“obesity hypoventilation syndrome icd 10 code _obesity statistics in queensland”

W. B. Droyvold, T. I. Lund Nilsen, S. Lydersen, K. Midthjel, P. M. Nilsson, J. Nilsson, J. Holmen; “Weight change and mortality: the Nord-Trondelag Health Study.” Journal of Internal Medicine. Volume 257 Issue 4, Pages 338 – 345
Although there is no specific treatment for fatty liver disease, patients are generally advised to lose weight, eat a healthy diet, increase physical activity, and avoid drinking alcohol. If you have fatty liver disease, lowering your body weight to a healthy range may improve liver tests and reverse the disease to some extent.
Glass, T., Rasmussen, M., & Schwartz, B. Neighborhoods and obesity in older adults: The Baltimore memory study. American Journal of Preventive Medicine, 31(6), 455-463. Retrieved November 12, 2008 from: www.pubmedcentral.nih.gov/articlerender.
Bioelectric impedance analysis (BIA): There are two methods of the BIA. One involves standing on a special scale with footpads. A harmless amount of electrical current is sent through the body, and then percentage of body fat is calculated. The other type of BIA involves electrodes that are typically placed on a wrist and an ankle and on the back of the right hand and on the top of the foot. The change in voltage between the electrodes is measured. The person’s body fat percentage is then calculated from the results of the BIA. Early on, this method showed variable results. Newer equipment and methods of analysis seem to have improved this method.
First of all, he needs to be told bluntly that wife, son and daughter are not personal servants of any healthy man. Illness is a different case. He be told to attend to all the work himself, if he does not consider his overweight as problem, and he considers himself as healthy. I suggest all of you withdraw for about half a day, watch from a distance and let him feel the pinch. His thinking needs to be shaken first of all.
The survey from the Robert Wood Johnson Foundation and Trust for America’s Health also found that despite first lady Michelle Obama’s best efforts, nearly one of three children and teens ages two to 19 is overweight or obese.
What’s not to like about these developments? Plenty, if you’ve bought into the notion that processing itself is the source of the unhealthfulness of our foods. The wholesome-food movement is not only talking up dietary strategies that are unlikely to help most obese Americans; it is, in various ways, getting in the way of strategies that could work better.
The local numbers parallel a dangerous national health trend: Obesity is growing particularly fast among the nation’s baby boomers, according to the federal Centers for Disease Control and Prevention, with roughly 30 percent of boomers falling into the obese category in 2012 compared with 24 percent a decade ago. CDC figures show that another 41 percent of boomers are overweight.
The prevalence of overweight and obesity among children and adolescents aged 5-19 has risen dramatically from just 4% in 1975 to just over 18% in 2016. The rise has occurred similarly among both boys and girls: in 2016 18% of girls and 19% of boys were overweight.
The study looked closely at two types of disability known to be key to managing independently: the inability to carry out daily tasks such as shopping, cooking meals, managing money, and making phone calls (called instrumental activities of daily living); and the need for help with personal care activities such as bathing, dressing, and getting in or out of bed (called activities of daily living).
Bhargava A, Guthrie JF (2002). “Unhealthy eating habits, physical exercise and macronutrient intakes are predictors of anthropometric indicators in the Women’s Health Trial: Feasibility Study in Minority Populations”. British Journal of Nutrition (Randomized Controlled Trial). 88 (6): 719–28. doi:10.1079/BJN2002739. PMID 12493094.
Jump up ^ Cawley J, Meyerhoefer C (January 2012). “The medical care costs of obesity: An instrumental variables approach”. Journal of Health Economics. 31 (1): 219–30. doi:10.1016/j.jhealeco.2011.10.003. PMID 22094013.
“It used to be thought that older patients don’t respond to treatment for obesity as well as younger patients,” Kahan says. “People assume that they couldn’t exercise as much or for whatever reason they couldn’t stick to diets as well. But we’ve disproven that.”

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Increased body mass has a negative impact on weight-bearing joints, and knee osteoarthritis is particularly common in obese men (58%) and women (68%) by the age of ≥65 years (41). The physical limitation caused by this condition is widely appreciated, but less attention is paid to the inevitable impact on pain and chronic overconsumption of analgesics that often underlie the development of drug-resistant hypertension and incipient nephropathy.
Kitahara CM, Flint AJ, Berrington de Gonzalez A, et al. Association between class III obesity (BMI of 40-59 kg/m2) and mortality: a pooled analysis of 20 prospective studies. PLoS Medicine 2014; 11(7):e1001673.
Numerous dietary supplements that promise to help you shed weight quickly are available. The effectiveness, particularly the long-term effectiveness, and safety of these products are often questionable.
There are no specific symptoms of overweight and obesity. The signs of overweight and obesity include a high body mass index (BMI) and an unhealthy body fat distribution that can be estimated by measuring your waist circumference. Obesity can cause complications in many parts of your body.  
Children: A healthy weight is usually when your child’s BMI is at the 5th percentile up to less than the 85th percentile based on growth charts for children who are the same age and sex. To figure out your child’s BMI, use the Center for Disease Control and Prevention (CDC) BMI Percentile Calculator for Child and Teen and compare the BMI with the table below.
Simply call us at (866- 363- 0072) to learn more about in-home care, respite care, and other services on this site, or use our local office finder to locate a Comfort Keepers franchise near you. Our professional staff will be happy to explain our customizable in-home care options.
Abstract Human beings are susceptible to sustained weight gain in the modern environment. Although both men and women can get fat, they get fat in different ways, and suffer different consequences. We review differences between men and women in the incidence of obesity,
A disorder of lipoprotein metabolism, including lipoprotein overproduction or deficiency. Dyslipidemias may be manifested by elevation of the total cholesterol, the “bad” low-density lipoprotein (LDL) cholesterol and the triglyceride concentrations, and a decrease in the “good” high-density lipoprotein (HDL) cholesterol concentration in the blood. Dyslipidemia comes under consideration in many situations including diabetes, a common cause of lipidemia. For adults with diabetes, it has been recommended that the levels of LDL, HDL, and total cholesterol, and triglyceride be measured every year. Optimal LDL cholesterol levels for adults with diabetes are less than 100 mg/dL (2.60 mmol/L), optimal HDL cholesterol levels are e4qual to or greater than 40 mg/dL (1.02 mmol/L), and desirable triglyceride levels are less than 150 mg/dL (1.7 mmol/L).
Adapted with permission from The clinical and cost-effectiveness medical nutrition therapies: evidence and estimates of potential medical savings from the use of selected nutritional intervention. June 1996. Summary report prepared for the Nutrition Screening Initiative, a project of the American Academy of Family Physicians, the American Dietetic Association, and the National Council on Aging, Inc.
Gordon’s team then repeated the experiment with one small twist: after giving the baby mice microbes from their respective twins, they moved the animals into a shared cage. This time both groups remained lean. Studies showed that the mice carrying microbes from the obese human had picked up some of their lean roommates’ gut bacteria—especially varieties of Bacteroidetes—probably by consuming their feces, a typical, if unappealing, mouse behavior. To further prove the point, the researchers transferred 54 varieties of bacteria from some lean mice to those with the obese-type community of germs and found that the animals that had been destined to become obese developed a healthy weight instead. Transferring just 39 strains did not do the trick. “Taken together, these experiments provide pretty compelling proof that there is a cause-and-effect relationship and that it was possible to prevent the development of obesity,” Gordon says.
Body Mass Index (BMI) is a mathematical calculation involving height and weight, irrespective of family history, gender, age or race. BMI is calculated by dividing a person’s body weight in kilograms by their height in meters squared (weight [kg] height [m]2) or by using the conversion with pounds (lbs) and inches (in) squared as shown below, This number can be  misleading, however, for very muscular people, or for pregnant or lactating women.
Greenberger NJ, et al. Treatment of obesity: The impact of bariatric surgery. In:  Current Diagnosis & Treatment: Gastroenterology, Hepatology, & Endoscopy. 2nd ed. New York, N.Y.: The McGraw-Hill Companies; 2012. http://www.accessmedicine.com. Accessed March 9, 2015.
Oct. 12, 2017 — Research into the effects of brain stimulation on athletes’ performance has demonstrated that it is an effective way to improve endurance. The findings are expected to advance understanding of … read more
Jump up ^ Hunskaar S (2008). “A systematic review of overweight and obesity as risk factors and targets for clinical intervention for urinary incontinence in women”. Neurourol. Urodyn. (Review). 27 (8): 749–57. doi:10.1002/nau.20635. PMID 18951445.
A great way to test this is to talk while you workout – if you can have a conversation easily, then you need to work harder. If you’re struggling for breath, it’s time to slow down. You can combine aerobic exercise with water-based exercise too!
^ Jump up to: a b Wolfe SM (21 August 2013). “When EMA and FDA decisions conflict: differences in patients or in regulation?”. BMJ (Clinical research ed.). 347: f5140. doi:10.1136/bmj.f5140. PMID 23970394.
The study included 6636 individuals (3750 women) aged 55 years and older from the population-based Rotterdam Study. We developed multistate life tables by using prevalence, incidence rate and hazard ratios (HR) for three transitions (free-of-CVD-to-CVD, free-of-CVD-to-death and CVD-to-death), stratifying by the categories of body mass index (BMI) at baseline and adjusting for confounders.
Cushing’s syndrome. People with this condition have high levels of glucocorticoids , such as cortisol , in the blood. High cortisol levels make the body feel like it is under chronic stress. As a result, people have an increase in appetite and the body will store more fat. Cushing’s syndrome may develop after taking certain medicines or because the body naturally makes too much cortisol.
An early hint that gut microbes might play a role in obesity came from studies comparing intestinal bacteria in obese and lean individuals. In studies of twins who were both lean or both obese, researchers found that the gut community in lean people was like a rain forest brimming with many species but that the community in obese people was less diverse—more like a nutrient-overloaded pond where relatively few species dominate. Lean individuals, for example, tended to have a wider variety of Bacteroidetes, a large tribe of microbes that specialize in breaking down bulky plant starches and fibers into shorter molecules that the body can use as a source of energy.
Endocrinology A state of excess body fat, which is regarded as a premorbid addiction disorder, defined as 20% above a person’s standard weight; the ideal body weight is 21 kg/m2 Epidemiology 59% of Americans are clinically obese, according to a 1995 report by the Institute of Medicine, there has been a 54% ↑ in obesity and a 98% ↑ in superobesity in children 6-9 yrs of age; an obese child is often an obese adult; the patterns may

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Use a scale of 1 to 10 to judge your activity level, with 10 as the most vigorous activity. For moderate activity, you are at a 5 or 6 and can still talk or sing a song. Vigorous activity is a 7 or 8 on the intensity scale; your heart rate is high and you aren’t able to talk more than a few words. Always check with your doctor before starting a new fitness program.
IsagenixHealth.net is your one-stop platform for learning about the science behind Isagenix products. With regular articles from our Research and Science Team and the Scientific Advisory Board, you can stay abreast of the latest evidence-based updates about weight management, healthy aging, and energy and performance. Keeping up with us is easy — bookmark our page, subscribe via email or RSS, like our Facebook Page, or follow us on Twitter. For more information about Isagenix, visit www.isagenix.com.
Fortunately, researchers are beginning to understand the differences between the wrong mix and a healthy one, as well as the specific factors that shape those differences. They hope to learn how to cultivate this inner ecosystem in ways that could prevent—and possibly treat—obesity, which doctors define as having a particular ratio of height and weight, known as the body mass index, that is greater than 30. Imagine, for example, foods, baby formulas or supplements devised to promote virtuous microbes while suppressing the harmful types. “We need to think about designing foods from the inside out,” suggests Jeffrey Gordon of Washington University in St. Louis. Keeping our gut microbes happy could be the elusive secret to weight control.
Nutritional supplements are predominantly available in liquid form, but also come in puddings, bars, and soups. Nutritional supplements should provide extra calories but not replace scheduled meals. Liquid oral supplements allow for rapid gastric emptying and can be given two hours before a meal.29 Flavor enhancers such as ham, natural bacon, and roast beef flavors sprinkled on cooked food or added during food preparation may improve food consumption and weight gain, but study results have been mixed.32–34
Most medications that promote weight loss work by suppressing the appetite. Some medications used in the past have been shown to be unsafe and are no longer available. The newer appetite-suppressing medications are thought to be safe, but they do have side effects and may interact with certain other drugs. They are used only under the supervision of a health-care professional.
Type 2 diabetes has doubled in the U.S. in the past 15 years, and is highest among adults over age 65, according to the Centers for Disease Control and Prevention. And diabetes is a well known risk factor in heart disease, kidney disease, stroke and other serious medical conditions.
Obesity and Coronary Artery Disease. Numerous studies have demonstrated a direct association between excess body weight and coronary artery disease (CAD). The BMI-CAD Collaboration Investigators conducted a meta-analysis of 21 long-term studies that followed more than 300,000 participants for an average of 16 years. Study participants who were overweight had a 32 percent higher risk of developing CAD, compared with participants who were at a normal weight; those who were obese had an 81 percent higher risk. (9) Although adjustment for blood pressure and cholesterol levels slightly lowered the risk estimates, they remained highly significant for obesity. The investigators estimated that the effect of excess weight on blood pressure and blood cholesterol accounts for only about half of the obesity-related increased risk of coronary heart disease.
Clinical trials are research studies that evaluate a new medical approach, device, drug, or other treatment. As a Stanford Health Care patient, you may have access to the latest, advanced clinical trials.
But the industry rarely faces opponents like Senator Girardi. A trained surgeon with a flair for the theatrical, he is a key figure in the governing coalition of President Michelle Bachelet. During the long fight over the food law, Senator Girardi, 56, publicly assailed big food companies as “21st century pedophiles” and before Ms. Bachelet took office, spent weeks protesting outside the presidential palace with placards that accused her predecessor, Sebastián Piñera, of destroying the nation’s health by vetoing an earlier version of the legislation.
The benefit also can’t be used by endocrinologists, who might be managing a person’s diabetes, or by cardiologists, who monitor patients with heart disease. Both conditions can be caused or made worse by excess weight.
Literally. The more flexible you are, the more you will enjoy any physical activity you do and the less chance you’ll have of hurting yourself, says Rami Aboumahadi, a nationally certified personal trainer. And at 60+, a less active lifestyle and an increase in aches and pains can make your flexibility plummet. Consider taking a yoga class or even simply adding a few stretches to your day, particularly after you’ve taken a walk or warmed up your muscles in some other way. Get started with these 6 feel-good yoga stretches.
Other companies have embraced the logo system as a way to tout healthy offerings. Soprole, a Chilean dairy company, produced a commercial that features child newscasters explaining the label system in a way their peers can understand.
Weight gain is a serious issue for seniors. Maintaining a healthy weight decreases the likelihood of arthritis, diabetes, cardiovascular problems and a host of other diseases and conditions. Check out this article for help putting together a diet for healthy senior living! And if you’re wondering what the difference between overweight and obese is, or how to calculate your own BMI, check out this article on Weight & BMI over at Saucon Valley Medical Center.
Federal dietary guidelines and the MyPlate website recommend many tips for healthy eating that may also help you control your weight (see the Additional Links section for hyperlinks). Here are a few examples:
Although the negative impact of high BMI on the risk of death from all-cause mortality is now well established, there is an apparent decline in the relative added risk of obesity with increasing age (1,2). This has led some experts to conclude that obesity should not necessarily be viewed as a disease in individuals older than 55 years. If such shift in the approach to adiposity during the latter phases of life is prematurely accepted, it may not only discourage attempted weight loss in older subjects, but also promote nutritional and lifestyle indulgence, which is presently difficult enough to overcome. It is the purpose of the present commentary to briefly outline the full spectrum of obesity-related hardships in the elderly. In our opinion, obesity-induced complications amount to real disease, which gravely affects quality of life and limits effective lifespan.
John Maginnis, vice president of marketing and creative services for Blue Cross and Blue Shield of Louisiana, calls the HHS announcement “vague” because there is no general agreement on the classification of obesity as an illness.
Studies that have focused on inheritance patterns rather than on specific genes have found that 80% of the offspring of two obese parents were also obese, in contrast to less than 10% of the offspring of two parents who were of normal weight.[124] Different people exposed to the same environment have different risks of obesity due to their underlying genetics.[125]
For obese or overweight people who have two or more risk factors, federal guidelines recommend weight loss. Even a small amount of weight loss (such as ten percent your current weight) lowers your chance of developing diseases associated with obesity. Patients who are overweight but have less than two risk factors and do not have a high waist measurement may just need to prevent further weight gain rather than lose weight.
If you have other questions about how Medicare can help you with weight loss for seniors, I’d be happy to help. To set up a time to talk one-on-one about your Medicare needs, click the link below. You can also request an email from me with personalized Medicare information; you’ll find that link below as well. To start browsing on your own, click the Compare Plans button on this page. Or, to get assistance quickly from a licensed insurance agent, feel free to call us. Call Medicare.com’s licensed insurance agents at 1-844-847-2660, TTY users 711; Monday through Friday, 8AM to 8PM ET.
American Obesity Association: This group itself is not for profit, but it is made up of several types of sponsors, including professional groups such as the American College of Nutrition as well as health-insurance interests, for-profit companies such as drug and biotechnology companies, and weight-loss interests such as Jenny Craig, Inc., and Weight Watchers, Inc. The group’s purpose is to change the way obesity is perceived and to end discrimination against obese people, as well as to find more effective strategies for preventing and “curing” obesity. It uses lobbying, advocacy, and education to achieve these goals.
For some people who have obesity and related health problems, bariatric (weight-loss) surgery may be an option. Bariatric surgery has been found to be effective in promoting weight loss and reducing the risk for many health problems. For more information, see the Additional Links section to download or request a copy of the WIN fact sheet Bariatric Surgery for Severe Obesity.
Schematic of the systematic selection process to identify relevant studies (Abbreviations: BC= body composition; DXA = dual energy x-ray absorptiometry; CT= computed tomography; MRI=magnetic resonance imaging; RCT = randomised control trial)
The third paper, Shah et al. (2011), focused on bone loss measuring C-terminal telopeptide of type I collagen (CTX) as a marker of bone resorption, and osteocalcin and N-terminal propeptide of type I procollagen as a markers of bone formation. Bone-active hormones, serum estradiol, IGF-1, 25-hydroxyvitamin D, and serum PTH concentration were also obtained. Serum C-terminal telopeptide (CTX) and osteocalcin increased in the diet group, with bone resorption increasing more than bone formation. Both of these markers decreased in the exercise and control groups. Osteocalcin did not change with the combination of diet and exercise. Serum leptin and estradiol concentrations decreased more markedly in diet plus exercise than in diet alone (−38% and −13%, respectively). It was suggested that the decrease in leptin with weight loss could stimulate the receptor activator of NF-κB ligand and the receptor activator of NF-κB pathway leading to increased bone resorption and bone loss (Burguera 2001; Thomas 2002). There was no decrease in IGF-1 with weight loss and this was attributed to adequate protein intake during weight loss. Change in mechanical stress was cited as the mechanism behind BMD loss in the hip, but not in the spine or whole body. The most important finding was that in these obese older adults supplemented with calcium and vitamin D, exercise training added to weight loss offset increased bone turnover and loss of BMD. This was supported by changes in lean body mass, 1RM strength and osteocalcin, the only variables that remained in the final regression model predicting the changes in hip BMD, suggesting that exercise countered the unloading effect of weight loss on BMD.
43. Saiqal CS, Wessells H, Pace J, Schonlau M, Wilt TJ: Urologic diseases in America Project: predictors and prevalence of erectile dysfunction in a racially diverse population. Arch Intern Med 2006; 166: 207– 212 [PubMed]
Boomers Will Have More Diabetes And Obesity As They Age : Shots – Health News The seniors of tomorrow will have much higher rates of diabetes and obesity than the seniors of today, according to a data analysis. That means higher medical bills for them — and for taxpayers, too.
Villareal DT, Kotyk JJ, Armamento-Villareal RC. Reduced bone mineral density is not associated with significantly reduced bone quality in men and women practicing long-term calorie restriction with adequate nutrition. Aging Cell. 2011b;10:96–102. [PMC free article] [PubMed]
According to the World Health Organization (WHO) being overweight or obese is largely preventable. To reach your ideal weight you must reach a balance of calories consumed and calories burned. According to WHO, in your diet you can:
Of course, if you don’t have a consistent weight training regimen, you’ll want to start slowly and lift light weights; this will give your body time to adapt without placing too much strain on your muscles or joints and help you avoid injury, says Huizenga. However, don’t get too comfortable with an easy resistance-training program. It is important to aim to gradually increase the amount of weight you lift. “It’s critical that significant resistance exercise be incorporated into any fat loss plan over age 60.” Once you can do 10 to 12 reps with, say, a 5-pound dumbbell and feel like you could keep going, it’s time to upgrade to an 8-pound weight, and so forth. “You know you’re lifting the right amount of weight if you can just barely make it to the end of your repetitions before needing to rest,” he says.
During the Renaissance some of the upper class began flaunting their large size, as can be seen in portraits of Henry VIII of England and Alessandro dal Borro.[15] Rubens (1577–1640) regularly depicted full-bodied women in his pictures, from which derives the term Rubenesque. These women, however, still maintained the “hourglass” shape with its relationship to fertility.[199] During the 19th century, views on obesity changed in the Western world. After centuries of obesity being synonymous with wealth and social status, slimness began to be seen as the desirable standard.[15]
Harrigan M, Cartmel B, Loftfield E, et al. Randomized trial comparing telephone versus in-person weight loss counseling on body composition and circulating biomarkers in women treated for breast cancer: The Lifestyle, Exercise, and Nutrition (LEAN) Study. Journal of Clinical Oncology 2016; 34(7):669-676.
Lack of sleep. Not getting enough sleep or getting too much sleep can cause changes in hormones that increase your appetite. You may also crave foods high in calories and carbohydrates, which can contribute to weight gain.
Jump up ^ Lin BH, Guthrie J, Frazao E (1999). “Nutrient contribution of food away from home”. In Frazão E. Agriculture Information Bulletin No. 750: America’s Eating Habits: Changes and Consequences. Washington, DC: US Department of Agriculture, Economic Research Service. pp. 213–39. Archived from the original on 2012-07-08.
“The problem with using only primary care providers,” says Bonnie Modugno, a registered dietician in Santa Monica, Calif., “is that they completely ruled out direct reimbursement for the population of providers who are uniquely qualified and experienced working with weight management. I think that was a big mistake.”
And the social and economic consequences of obesity — including higher healthcare costs, lost workplace productivity, and lower wages — are having profound effects throughout the United States and around the globe.
Jump up ^ Dentali F, Squizzato A, Ageno W (July 2009). “The metabolic syndrome as a risk factor for venous and arterial thrombosis”. Semin. Thromb. Hemost. 35 (5): 451–57. doi:10.1055/s-0029-1234140. PMID 19739035.

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Another important number to know is your waist size in inches. Having too much fat around your waist may increase health risks even more than having fat in other parts of your body. Women with a waist size of more than 35 inches and men with a waist size of more than 40 inches may have higher chances of developing diseases related to obesity.
[6] National Heart, Lung, and Blood Institute, National Institutes of Health. Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults: the evidence report. www.nhlbi.nih.gov/health-pro/guidelines/archive/clinical-guidelines-obesity-adults-evidence-report. Published September 1998. Accessed July 25, 2017.
If your dog suddenly gains weight despite eating the same amount as before, or if your dog’s appetite decreases but he still gains weight, it can be due to an underactive thyroid. You may also notice your pet being lethargic with a dull coat.
Unfortunately, the problem of obesity among seniors is increasing as the population ages. Not only is this troubling at the individual level, but it also has significant implications for society at large due to the burden it creates for the health care system.
The impact of obesity on the chances of our living long, productive, and enjoyable lives has been so well documented at this point that I hate to drag anyone through the grim statistics again. But let me just toss out one recent dispatch from the world of obesity-havoc science: a study published in February in the journal Obesity found that obese young adults and middle-agers in the U.S. are likely to lose almost a decade of life on average, as compared with their non-obese counterparts. Given our obesity rates, that means Americans who are alive today can collectively expect to sacrifice 1 billion years to obesity. The study adds to a river of evidence suggesting that for the first time in modern history—and in spite of many health-related improvements in our environment, our health care, and our nondietary habits—our health prospects are worsening, mostly because of excess weight.
Obesity results from the accumulation of excess fat on the body. Obesity is considered a chronic (long-term) disease, like high blood pressure or diabetes. It has many serious long-term consequences for your health, and it is a leading cause of preventable deaths in the United States (with tobacco use and high blood pressure). Obesity is defined as having a body mass index (BMI) of greater than 30. The BMI is a measure of your weight relative to your height.
Overweight and obesity are known to increase blood pressure. High blood pressure is the leading cause of strokes. Excess weight also increases your chances of developing other problems linked to strokes, including high cholesterol, high blood sugar, and heart disease.
Differences in gastrointestinal bacteria may contribute to overweight and obesity. NHLBI and other partners in the Trans-NIH Microbiome Working Group are investigating how different populations of bacteria in our gastrointestinal tracts may make people resistant or susceptible to obesity.
In 2015 the New York Times published an article on the Global Energy Balance Network, a nonprofit founded in 2014 that advocated for people to focus on increasing exercise rather than reducing calorie intake to avoid obesity and to be healthy. The organization was founded with at least $1.5M in funding from the Coca-Cola Company, and the company has provided $4M in research funding to the two founding scientists Gregory A. Hand and Steven N. Blair since 2008.[225][226]
Researchers are also trying to understand why the association between obesity and the risks of some cancers vary among racial/ethnic groups. For example, obesity has been found to be more strongly associated with an increased risk of prostate cancer among African American men than among white men (49). This observation might reflect a difference in the biological effects of obesity between these two groups, such as a difference in the effects of obesity on inflammation or insulin secretion.
Visceral  fat is the fatty tissue inside of your abdomen and organs. While we do not know what causes the body to create and store visceral fat, it is known that this type of fat interferes with the body’s endocrine and immune systems and promotes chronic inflammation and contributes to obesity-related complications.
A cross-sectional study of 68 community-dwelling older adults in the midwestern United States (with an average age of 86 years and 51 of whom were women) showed that depression (using the Geriatric Depression Scale) was independently associated with weight loss (OR 1.65, 95% CI 1.12–2.43).12 Another prospective study (n = 309) found that psychiatric and psychological diseases are one of the primary reasons for unexplained weight loss.9
Where you carry the extra weight is also important. People who carry extra weight around their waist may be more likely to experience health problems caused by obesity than those who carry it in their legs and thighs.
María José Echeverria, a spokeswoman for PepsiCo, said the company was fully compliant with the law, and had no interest in overturning it, but was only trying to protect ability to use a locally registered trademark.
Ikramuddin, S., R.P. Blackstone, A. Brancatisano, et al. “Effect of reversible intermittent intra-abdominal vagal nerve blockade on morbid obesity: the ReCharge randomized clinical trial.” JAMA 312 (2014): 915.
Poor eating habits and inactivity add up weight gain. If left unchecked, this often leads to excessive weight gain and obesity — both of which are linked with a number of health complications. Seniors, in particular, are at risk for clinical consequences, including type 2 diabetes, arthritis, urinary incontinence and even depression, according to an article published in the British Medical Bulletin.
The contribution of the authors were as follows: KD and OHF had the original idea for the study. OHF supervised analyses of study data. MB, AP, MAI, HT, AH, WN, MK and OHF revised the manuscript critically for important intellectual content and gave final approval of the version to be published.
“We’re in an epidemic,” said Rich Hamburg, deputy director of the Trust for America’s Health, a national nonprofit health advocacy group. “We’ve seen this 30-year rise in overweight and obesity rates, and we’ve seen a more significant increase in the baby boom population.”
I also visited Tic Gums in White Marsh, Maryland, a company that engineers textures into food products. Texture hasn’t received the attention that flavor has, noted Greg Andon, Tic’s boyish and ebullient president, whose family has run the company for three generations. The result, he said, is that even people in the food industry don’t have an adequate vocabulary for it. “They know what flavor you’re referring to when you say ‘forest floor,’ but all they can say about texture is ‘Can you make it more creamy?’ ” So Tic is inventing a vocabulary, breaking textures down according to properties such as “mouth coating” and “mouth clearing.” Wielding an arsenal of some 20 different “gums”—edible ingredients mostly found in tree sap, seeds, and other plant matter—Tic’s researchers can make low-fat foods taste, well, creamier; give the same full body that sugared drinks offer to sugar-free beverages; counter chalkiness and gloopiness; and help orchestrate the timing of flavor bursts. (Such approaches have nothing in common with the ill-fated Olestra, a fat-like compound engineered to pass undigested through the body, and billed in the late 1990s as a fat substitute in snack foods. It was made notorious by widespread anecdotal complaints of cramps and loose bowels, though studies seemed to contradict those claims.)
Excess weight, especially obesity, diminishes almost every aspect of health, from reproductive and respiratory function to memory and mood. Obesity increases the risk of several debilitating, and deadly diseases, including diabetes, heart disease, and some cancers. It does this through a variety of pathways, some as straightforward as the mechanical stress of carrying extra pounds and some involving complex changes in hormones and metabolism. Obesity decreases the quality and length of life, and increases individual, national, and global healthcare costs. The good news, though, is that weight loss can curtail some obesity-related risks. (1) Losing as little as 5 to 10 percent of body weight offers meaningful health benefits to people who are obese, even if they never achieve their “ideal” weight, and even if they only begin to lose weight later in life.
People with diabetes, thyroid conditions, who have received an organ transplant, or who are taking prescription medications that affect blood clotting should check with their physician before using OTC orlistat (alli), since drug interactions with certain medications are possible.
Davidson says the Weight Watchers point system works well, because it makes eating balanced meals easy. Others that provide prepared meals throughout the day, such as Jenny Craig and Nutrisystem, “keep caloric content low but steady throughout the day,” he says. “And those work for the elderly quite well.”
Obesity has reached epic proportions in the U.S. Rates of obesity have gone up from 12 to 20 percent of the population since 1991. This epidemic is not limited to adults; the percentage of young people who are overweight has more than doubled in the past 20 years. Sixteen percent of children and adolescents between 6 and 19 years old are considered overweight.
Fryar CD, Carroll MD, Ogden CL. Prevalence of overweight and obesity among children and adolescents: United States, 1963-1965 through 2011-2012. Health E-Stats. 2014. https://www.cdc.gov/nchs/data/hestat/obesity_child_11_12/obesity_child_11_12.htm. Accessed December 21, 2017.
For the older person with OA, the most important risk factor that can be modified is obesity. Karlson et al. (2003) noted during the Nurses’ Health Study that of all the hip-replacement risk factors examined, including BMI, hormone replacement after menopause, alcohol use, physical activity, and cigarette smoking, only BMI and cigarette smoking were associated with needing a hip replacement.
5. Graham M, Knight B. The many causes of involuntary weight loss: a 3-step approach to the diagnosis. www.hcplive.com/general/publications/Resident-and-Staff/2006/2006-11/2006-11_04. December 22, 2009.
Eating a daily salad ensures that you get at least a few servings of vegetables in your diet. There are so many variations on salads that use both cooked and raw vegetables that it’s easy to have a different salad every day of the week. Be careful when adding dressing since they are often full of salt and calories from fat.

“extreme obesity definition _gender obesity definition”

There is some debate, however, about whether it’s good for elderly people to lose weight, even if they are obese. Some studies have found an association between weight loss in seniors and mortality risk, but Villareal says many of those studies did not distinguish between voluntary weight loss and involuntary weight loss that may be related to illness.
Overweight and obesity are known to increase blood pressure. High blood pressure is the leading cause of strokes. Excess weight also increases your chances of developing other problems linked to strokes, including high cholesterol, high blood sugar, and heart disease.
“The growth in the older population is fundamentally a success story from a public health perspective—new advances in medicine and living standards have led to longer life expectancies,” says Mark Mather, associate vice president for U.S. programs at PRB and principal author of the new report.
You don’t necessarily have to follow a specific diet, she says, “just a well-rounded diet with extra protein.” That means making the most of the calories you take in, she says, not just eating a bowl of cereal for dinner or making entire meals of toast and tea. “You don’t need animal protein in every meal,” says Campbell, who praises lentils, beans and chickpeas as great sources of inexpensive protein to round out meals. 
The bottom line is that you burn fewer calories in your 50s, 60s, or 70s doing the same activities, and the same number of them, that you did in your 20s, 30s, or 40s. The key to preventing weight gain is to compensate by adjusting your food intake, exercising, and generally becoming more physically active.
For Amy Campbell, a registered dietitian and diabetes educator, the DASH, TLC and Mediterranean diets stood out as smart choices for older adults, because they’re good for weight loss as well as controlling conditions such as diabetes and high blood pressure.
potentially abused by patients. While most of the immediate side-effects of these drugs are harmless, the long-term effects of these drugs, in many cases, are unknown. Two drugs, dexfenfluramine hydrochloride (Redux) and fenfluramine (Pondimin) as well as a combination fenfluramine-phentermine (Fen/Phen) drug, were taken off the market when they were shown to cause potentially fatal heart defects. In November 1997, the United States Food and Drug Administration (FDA) approved a new weight-loss drug, sibutramine (Meridia). Available with a doctor’s prescription, Meridia can significantly elevate blood pressure and cause dry mouth, headache, constipation, and insomnia. This medication should not be used by patients with a history of congestive heart failure, heart disease, stroke, or uncontrolled high blood pressure.
Complications are either directly caused by obesity or indirectly related through mechanisms sharing a common cause such as a poor diet or a sedentary lifestyle. The strength of the link between obesity and specific conditions varies. One of the strongest is the link with type 2 diabetes. Excess body fat underlies 64% of cases of diabetes in men and 77% of cases in women.[48]
Dr. Ryan Masters and Dr. Bruce Link at Columbia University’s Mailman School of Public Health, in collaboration with Dr. Daniel Powers at the University of Texas, published the results of the study online this week in the American Journal of Epidemiology.
A 2006 review identified ten other possible contributors to the recent increase of obesity: (1) insufficient sleep, (2) endocrine disruptors (environmental pollutants that interfere with lipid metabolism), (3) decreased variability in ambient temperature, (4) decreased rates of smoking, because smoking suppresses appetite, (5) increased use of medications that can cause weight gain (e.g., atypical antipsychotics), (6) proportional increases in ethnic and age groups that tend to be heavier, (7) pregnancy at a later age (which may cause susceptibility to obesity in children), (8) epigenetic risk factors passed on generationally, (9) natural selection for higher BMI, and (10) assortative mating leading to increased concentration of obesity risk factors (this would increase the number of obese people by increasing population variance in weight).[85] While there is evidence supporting the influence of these mechanisms on the increased prevalence of obesity, the evidence is still inconclusive, and the authors state that these are probably less influential than the ones discussed in the previous paragraph.
A large cohort study (n = 4010) found that reduced social activity is an independent contributor to unexplained weight loss in the older person (OR 2.0, 95% CI 1.6–2.5).7 Additionally, a retrospective chart review of 96 residents in six intermediate care facilities in the United States showed that unexplained weight loss was most prevalent among the lowest income group.8
Prescription diet pills. To help you lose weight, your doctor may prescribe medications along with a calorie-restricted diet. Almost all people regain weight when they stop using these medications. The effects of long-term use of these drugs have not been determined.
If you’ve got phrases like “Gaining weight is part of the aging process” or “Everybody my age is overweight” on repeat, it’s time for new mantras, says Cooper. “It’s important to avoid slipping into a mindset that will prevent you from losing weight,” he says. Find a crowd of like-minded peers who want to get fit and stay that way so that you surround yourself with as much support as possible. Perhaps you can find (or form!) a walking group (here are 5 easy ways to start your own walking group), or talk a few friends into joining you for water aerobics at the local pool. “Too often, what limits us from achieving our weight loss goals is all psychological.”
King expressed concern to HealthDay that boomers may be relying too much on medication to solve their health problems, when he said the drugs should be used in conjunction with a healthy lifestyle, not instead of one.
Davidson says the Weight Watchers point system works well, because it makes eating balanced meals easy. Others that provide prepared meals throughout the day, such as Jenny Craig and Nutrisystem, “keep caloric content low but steady throughout the day,” he says. “And those work for the elderly quite well.”
Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have a negative effect on health.[1] People are generally considered obese when their body mass index (BMI), a measurement obtained by dividing a person’s weight by the square of the person’s height, is over 30 kg/m2, with the range 25–30 kg/m2 defined as overweight.[1] Some East Asian countries use lower values.[8] Obesity increases the likelihood of various diseases and conditions, particularly cardiovascular diseases, type 2 diabetes, obstructive sleep apnea, certain types of cancer, osteoarthritis and depression.[2][3]
Obesity rates among older adults have been increasing, standing at about 40 percent of 65-to-74-year-olds in 2009-2012, and putting more people at risk of chronic disease and disability (see image below).
The study looked closely at two types of disability known to be key to managing independently: the inability to carry out daily tasks such as shopping, cooking meals, managing money, and making phone calls (called instrumental activities of daily living); and the need for help with personal care activities such as bathing, dressing, and getting in or out of bed (called activities of daily living).
Washington University School of Medicine. (2011, March 30). Diet-exercise combo best for obese seniors. ScienceDaily. Retrieved March 9, 2018 from www.sciencedaily.com/releases/2011/03/110330192212.htm
Stage 2: You have an obesity-related chronic disease, such as high blood pressure, type 2 diabetes, sleep apnea, or osteoarthritis, and you have moderate problems doing daily activities or feeling well.
Television food shows routinely feature revered chefs tossing around references to healthy eating, “wellness,” and farm-fresh ingredients, all the while spooning lard, cream, and sugar over everything in sight. (A study published last year in the British Medical Journal found that the recipes in the books of top TV chefs call for “significantly more” fat per portion than what’s contained in ready-to-eat supermarket meals.) Corporate wellness programs, one of the most promising avenues for getting the population to adopt healthy behaviors, are falling prey to this way of thinking as well. Last November, I attended a stress-management seminar for employees of a giant consulting company, and listened to a high-powered professional wellness coach tell the crowded room that it’s okay to eat anything as long as its plant or animal origins aren’t obscured by processing. Thus, she explained, potato chips are perfectly healthy, because they plainly come from potatoes, but Cheetos will make you sick and fat, because what plant or animal is a Cheeto? (For the record, typical potato chips and Cheetos have about equally nightmarish amounts of fat calories per ounce; Cheetos have fewer carbs, though more salt.)
A 5-10% weight reduction every six months is more achievable, sustainable and sufficient enough to reduce the risk of associated diseases. Gradual and steady weight loss will lead to better blood sugar control, lower blood pressure, decreased cholesterol and less stress on weight-bearing joints.
Jump up ^ Chakravarthy MV, Booth FW (2004). “Eating, exercise, and “thrifty” genotypes: Connecting the dots toward an evolutionary understanding of modern chronic diseases”. J. Appl. Physiol. (Review). 96 (1): 3–10. doi:10.1152/japplphysiol.00757.2003. PMID 14660491.
“If someone does lose 20 or 30 pounds, their metabolism goes down and they start to burn fewer calories,” Tsai says. “Our bodies are designed to regain weight, so it’s much easier to prevent obesity than to treat it.”
PRB observes that baby boomers are living longer than previous generations. They also have, on average, higher levels of education and more work experience, which bode well for their economic security in old age.
Not only are baby boomers more obese than the previous generation, they became more obese at an earlier age, and women in their 50s are the most likely to be obese [source: Trust for America’s Health].
May qualify for Gastric Balloon. This BMI range may also qualify for other procedures if the patient has poorly controlled type 2 diabetes, a higher risk of cardiovascular disease, or suffers from another weight-related health issue.
Jump up ^ Zametkin AJ, Zoon CK, Klein HW, Munson S (February 2004). “Psychiatric aspects of child and adolescent obesity: a review of the past 10 years”. J Am Acad Child Adolesc Psychiatry (Review). 43 (2): 134–50. doi:10.1097/00004583-200402000-00008. PMID 14726719.
The association between obesity and cancer is not quite as clear as that for diabetes and cardiovascular disease. This is due in part to the fact that cancer is not a single disease but a collection of individual diseases.
Jump up ^ Corona, G; Rastrelli, G; Filippi, S; Vignozzi, L; Mannucci, E; Maggi, M (2014). “Erectile dysfunction and central obesity: an Italian perspective”. Asian Journal of Andrology. 16 (4): 581–91. doi:10.4103/1008-682X.126386. PMC 4104087 . PMID 24713832.
Weight-loss surgery may be an option if you are very obese and have not been able to lose weight through diet and exercise. However, these surgeries are not a “quick fix” for obesity. You must still be committed to diet and exercise after the surgery. Talk to your doctor to learn if this is a good option for you.
Dogs are not only a source of loving companionship, they are also the key to getting daily exercise. Dogs need to be walked at least a few times a day, and also love to play outside. Just by taking good care of your dog, you will be more active, which can help trim off those extra pounds.